Chi Cha de Gaston Acurio

This restaurant had four rooms all with very different vibes, bar/lounge area, a more casual dining room with tables of 4-6 with windows looking out to the terrace, formal dining room and the outdoor terrace which is in the center and very similar to how the houses are built. When sitting on the outdoor terrace you have wall to wall window view of the chefs working in the kitchen. The service and food were amazing. The restaurant concept was hip and trendy and they served all of the best authentic peruvian dishes with a modern twist. The average prices of an entree was 30 soles ($10 CAD).